The only thing I love more than being invited to a barbecue is eating the food at said function.
We’ve been to several this summer and I’m in a rut with what I am bringing to share; a good kind of rut! I wanted to share my recipe, keep in mind none of this is exact. I copied off of my brother-in-law for this.
Creamy, Dreamy Guacamole
6 avacado, split, seed removed, sliced
1/3 cup (or so) plain yogurt
1/4 cup mayo of your choice (we use safflower oil mayo right now)
juice of 2 limes (I like it really limey)
Blend together with whatever method you choose (fork, blender, mixer – I used a stick blender).
Chop up two luscious tomatoes, throw in some spices and salt, stir it all together.
Adjust your wet ingredients based on how creamy you like your guac. I have also drizzled in some olive oil and that’s wonderful as well. It’s delicious as a dip or on top of a burger, and while there is no guarantee children will like it, I did have two that were at least willing to try!
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I’ve always wanted to make guacamole, now I might just!
I love guacamole! Thanks to your WIWW post, I had to purchase a pair of sandals from Target:)
Pinning this one-thanks!
yum, I will be adding this recipe to my dips for sure. I have to agree I love BarBques as well. My favorite foods are on the grill.
Have a great evening with your family
I love guac, but can’t do anything with dairy. I had good luck with a new recipe the other day, though. It had salsa, lime juice, cilantro, jalapeno and tomatoes along with the avocados.